Yes, it’s baklava baked into a cupcake! The homemade baklava is drenched with honey and rose water syrup and then baked into a honey vanilla cupcake. The sweetness is balanced with a spiced buttercream, and topped with salty pistachios. Find the recipe here!
MY MIND IS BLOWN. I LOVE baklava. I was actually discussing it...my coworkers today...
be still my bleeding heart… now THAT...only thing that could ever, ever top cupcakes would...
A good mate of mine...a Lebanese Muslim...as much as I could...
I second that.. Wow. I’m hungry now.
WOW. I’m not normally into fancy cupcakes, but this is calling out to my soul.
OMFG I LOVE BAKLAVA!!!! THIS IS GENIUS!!!!
Oh my gosh! I feel...need to leave class and make these right now.